French Fries Fryer

Featuring precision-controlled oil flow, a multi-zone structural design and an external belt return system for the fryer, our frying system delivers the optimal equipment to achieve your desired product texture and color. Multiple oil discharge outlets rapidly remove food fines, effectively minimizing oil degradation. On average, 100% of the system’s total oil volume is filtered every minute—ensuring premium oil quality and consistently fresh, high-quality end products.

Core Applications:Continuous, high-efficiency frying of straight/crinkle/wedge-cut French fries, potato sticks, hash browns and various vegetable fried snacks (carrot sticks, green bean fries).

Applicable Scenarios:Fresh/frozen French fries production lines, commercial food processing plants, snack food manufacturers, large central kitchens; fully integrable with automated potato processing line equipment (cleaning, cutting, deoiling, freezing, packaging).

Function：Frying the french fries. Temperature 175-190C, time 30-60seconds
Model：HD8510
Dimension：8500*900*2800mm
External heat exchanger SUS304
Electrical configuration：automatic control system, motor frequency control.
Power：37kw（With circulation pump）
Heating source：electricity, steam or thermal oil

All customers who purchase our products, we will provide you with after-sales installation. Our installation workers and technicians will come to your factory to install and debug the equipment for you, and solve all problems until your factory starts production. Our products will be guaranteed for you within one year, if there is a problem in the use of the equipment can contact us at any time. Uwants welcome your inquiry.